Complementary Foods Formulated from Orange-flesh Sweet Potato, Soybean, and Date Palm Flour Blends Improves the Proximate, Rheological and Sensory Properties of Children’s Formulas. Am. J. Food Sci. Technol. [Internet]. 2024 Jul. 30 [cited 2026 Aug. 2];3(2):36-43. Available from: https://www.e-pallipublishers.com/index.php/ajfst/article/view/3032